January 22, 2018
Write about something you love; Paint what you love:
These savory cheese cookies are something I love. A LOT. It isn't uncommon for me to make this dough once a week, to keep in the fridge and cut some up for a happy hour, or sometimes lunch. The dough stays well in the fridge and you can use any kind of cheese you have on hand; I usually have a b...
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